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Food for Thought – Hudson Valley Restaurant Week Returns March 7–20

Record number of restaurants to participate in the event’s 10th anniversary

by Dorothy Conigliaro

Ready? Set? Eat! And there will be plenty of opportunities for good eating during Hudson Valley Restaurant Week (HVRW), March 7-20. This year, a record number of restaurants, more than 220, have already registered for the two-week culinary event that’s presented by The Valley Table magazine. It offers diners the chance to experience the best restaurants of the region at a fraction of the normal price. HVRW features prix fixe, three-course dinners for $29.95 and lunches for $20.95.

So what’s cooking close to home?

Here are participating restaurants in our hometowns — Tarrytown, Sleepy Hollow and Irvington — with special, three-course lunch &/or dinner menus designed especially for Restaurant Week. Some menus are available online at www.valleytable.com/hvrw/restaurants. Please note that restaurants and menus are subject to change so call ahead to confirm.

BISTRO Z
455 South Broadway, Tarrytown, NY 10591
914-524-6410
www.bistroz.com
Cuisine: American
Dining style: Casual
Restaurant Week offering: lunch and dinner
Conveniently located in the DoubleTree Hotel, offering casual comfort, fireside dining and an American menu blending fresh ingredients with an imaginative presentation.

THE CELLAR 49
49 Sunnyside Lane, Tarrytown, NY 10591
914-591-3183
www.tarrytownhouseestate.com
Cuisine: American, Contemporary American, Bar / Lounge / Bottle Service
Dining style: Casual elegant
Restaurant Week offering: lunch Friday & Saturday noon-4pm. Dinner Sunday-Thursday
Serving up “tavern food” in the cellar of the Biddle Mansion on the grounds of the Tarrytown House Estate, Cellar 49 offers a casual, energetic atmosphere and a curated wine cellar.

COOPER’S MILL
670 White Plains Road, Tarrytown, NY 10591
914-333-1216
www.coopersmillrestaurant.com
Cuisine: American
Dining style: Casual
Restaurant Week offering: dinner
A diverse menu ranging from signature flatbreads to fresh vegetable dishes, and entrees featuring meat and seafood from local purveyors. Also on tap are some of the region’s best bourbons and vodkas and features a diverse and eclectic wine list.

IL SORRISO
5 N. Buckhout Street, Irvington, NY 10533
914-591-2525
www.ilsorriso.com
Cuisine: Italian
Dining style: Casual
Restaurant Week offering offering: lunch and dinner; excludes Sunday brunch
Warm and inviting, popular Italian restaurant situated on a steep hill overlooking the shores of the Hudson. Featuring a unique wine cellar for private parties.

MP TAVERNA
1 Bridge Street, Irvington, NY 10533
914-231-7854
Cuisine: Greek
Dining style: Casual/elegant
www.michaelpsilakis.com
Restaurant Week offering: lunch and dinner, excludes Saturdays
A modern interpretation of a traditional Greek tavern by chef Michael Psilakis, awarded Food & Wine’s Best New Chef and Bon Appetit’s Chef of the Year.

MIMA VINOTECA
63 Main Street, Irvington, NY 10533
914-591-1300
Cuisine: Italian, wine bar
Dining style: Casual
www.mimarestaurant.com
Restaurant Week offering: lunch and dinner, excludes Fridays & Saturdays
Charming neighborhood restaurant and wine bar serving rustic fare.

RED HAT ON THE RIVER
1 Bridge Street, Suite 150
Irvington, NY 10533
914-591-5888
Cuisine: Contemporary French, American
Dining style: Casual/elegant
www.redhatontheriver.com
Restaurant Week offering: Serving lunch and dinner, excludes Fridays and Saturdays
A bustling multi-level eatery, affording 180-degree views of the Hudson. French bistro classics mixed with seasonally changing dishes.

RIVER CITY GRILLE
6 South Broadway, Irvington, NY 10533
914-591-2033
www.rivercitygrille.com
Cuisine: Contemporary American, Fusion/Eclectic, American
Dining style: Casual/elegant
Restaurant Week offering: lunch and dinner, excludes Saturdays and Sunday brunch
Creative American cuisine focusing on seasonal ingredients creatively presented. A selection of craft beer and over a dozen wines by the glass.

RIVERMARKET BAR & KITCHEN
127 West Main Street, Tarrytown, NY 10591
914-631-3100
rivermarketbarandkitchen.com
Cuisine: American, Contemporary American, Organic
Dining style: Casual
Restaurant Week offering: lunch and dinner, excludes Saturdays
Innovative, epicurean hub featuring a restaurant, bar, wood-fired pizzeria, wine and spirits store and farmers’ market.

RUTH’S CHRIS STEAK HOUSE
670 White Plains Road
Tarrytown, NY 10591
914-631-3311
www.ruthschris.com/Steak-House/3843/Tarrytown/Westchester
Cuisine: Steakhouse, Steak, Seafood
Dining style: casual elegant
The classic steakhouse, complete with mahogany bar and lounge, offers aged-steaks and market-fresh seafood. Located in Westchester Marriott.

TARRY TAVERN
27 Main Street, Tarrytown, NY 10591
914-631-7227
www.tarrytavern.com
Cuisine: American
Dining style: Casual/elegant
Restaurant Week offering: lunch and dinner, excludes Fridays and Saturdays
Showcasing the bounty of the Hudson Valley from the Tavern or Market menus served in an elegant American Tavern with a country farmhouse atmosphere. Located on the historic main street of Tarrytown.

TWISTED OAK
61 Main Street, Tarrytown, NY 10591
914-332-1992
www.thetwistedoakny.com
Cuisine: Italian, American
Dining style: Casual
Restaurant Week offering: lunch and dinner
Chef/owner Michael Cutney presents Italian-influenced American farmhouse cuisine in this latest addition to Tarrytown. Homemade pasta and charcuterie feature prominently on the menu.

For a complete list of restaurants and more information about HVRW, visit www.HudsonValleyRestaurantWeek.com, on Facebook, Twitter and Instagram: #HVRW and @ValleyTable.

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