Category

Food

Home » Food

54 posts

Food for Thought – Local Farmers Markets Opening Soon

by Linda Viertel The TaSH returns even bigger and better! The Tarrytown and Sleepy Hollow Farmers Market, also known as the TaSH Farmers Market, opens for the season Memorial Day weekend with the same great vibe, more vendors, expanded educational programming ... More »

Food for Thought – Valentine’s Day Destinations

by Linda Viertel Valentine’s Day is a holiday about romance, so why not salute the most romantic of the many tales explaining its origin? Legend has it that the original St. Valentine was executed for his role in helping Christians escape from the harsh realit... More »

Food for Thought – Comfort Foods for Cold Winter Days

by Linda Viertel Winter seems to have arrived – finally, and with the chilling weather comes a complementary need for comfort food. Luckily, our river towns provide a wealth of warming sustenance to help stave off the frost and biting cold, an inevitable reali... More »

Harvest on Hudson – Indoor Places to Explore

by Marcie Cuff Winter is a curious thing. All year long we brainstorm snowman and paper snowflake designs, then we stack the wood, clean the gutters, sharpen the skates, knit a collection of sparkly wool infinity scarves, and await the slightest sign of it. Th... More »

Muddy Water Opens in Tarrytown with a ‘Big Bang’

by Linda Viertel A bustling, vibrant new coffee and café venue, Muddy Water, opened in October and is already attracting crowds eager to sample richly brewed caffeinated and decaf coffees, teas, delicate sweet and savory pastries, sandwiches, wraps and soups. ... More »

Food for Thought: Turkey Tips for Thanksgiving

|by Linda Viertel| Benjamin Franklin may have contended that the turkey was a more appropriate symbol of the new United States of America than the bald eagle, but luckily he lost that argument. As a result, we have enjoyed roast turkey ever since the first Pil... More »

Food for Thought: Rivermarket and Suzanne’s Table

| by Linda Viertel |  Neopolitan Pizza Arrives at RiverMarket Bar & Kitchen in Tarrytown RiverMarket Bar & Kitchen’s wood-burning oven is now open for business, offering Neopolitan-style pizza to local diners who might not have the good fortune to be able to t... More »

Food for Thought: Home Cooking in Dobbs Ferry and Tarrytown

| by Linda Viertel | Piccola Trattoria – Italian Home-Cooking in Dobbs Ferry “In my dining room, everyone who comes here is family,” declared Sergio Penacchio, Piccola Trattoria’s chef/owner and Irvington resident. This August was his second anniversary in his... More »

Local Restaurant News

| by Linda Viertel | The Taco Project has recently obtained its liquor license and will now be serving Mexican beers, predominantly Spanish red, white and rose wines, plus Argentinian chardonnays and red and white sangrias. Owner Nick Mesce is excited about th... More »

Summer Pea Salads: Improvising a Refreshingly Different Side Dish

Sometimes it’s fun not to follow a recipe too closely – or at all. This is a great season for playing fast and loose with fresh produce, since our farmer’s markets – and out supermarkets – are chock full of choices. It’s a plentiful season for both snap peas –... More »